Feeding The Football Frenzy

Looking for some delicious appetizers and snacks to feed your favorite football fans?

The Co-op has you covered with ready-to-eat hot wings and gourmet meatballs and a great selection of dips, chips and beer.

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Your Daily Bread: Courtesy of the Co-op Bakery

For the past three years, the Co-op Bakery has been crafting artisan loaves made with local, organic wheat and flour from Montana Flour and Grain in Fort Benton, Montana. Every day, our bakers create up to 300 loaves of bread, all made from scratch, hand-shaped and baked on a hearth-style stone deck oven.

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Local Food All Year? Head to the Bozeman Winter Farmers' Market

Join us on Saturday, Feb. 13, as we continue to support our local producers throughout the winter months at the Bozeman Winter Farmers’ Market.

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2010-2011 4% Day Applications Now Available

The Community Food Co-op Board of Directors is pleased to announce that applications are now available for the 2010 4% Day Grant Program. Also, read a testimonial from Jenny Thornburg of Thornhill Farms, a December 2009 4% Day grant recipient.

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