COMMUNITY FOOD CO-OP
BOARD OF DIRECTORS MEETING
IN PERSON, CO-OP TRAINING ROOM UPSTAIRS, 6:30 PM
10 MARCH, 2022
PRESENT: J. BATTON, M. COBURN, C. HILDRETH, M. HOLLINGSWORTH, H. KIM, J. MADGIC, S. QUARLES, C. SHANKS, M. SKOGLUND, J. MADDEN (FACILITATOR), K. WISEMAN (GENERAL MANAGER), T. RODRIGUEZ (BOARD ASSISTANT), K. BELTON (Co-op Member & prospective Board candidate).
EXCUSED: none absent.
MEMBER FORUM: No members in attendance.
REVIEW & FINALIZE agenda, December 2021, January and February 2022 meeting minutes, calendar and action items review.
COMMITTEE ITEMS THAT REQUIRE BOARD ACTION
NAP: Board email policy update was discussed, new policy APPROVED.
Giving Committee: The committee asked Co-op staff DEI Council for their recommendation of a nonprofit to receive Apple a Day funds for June 2022, Pride Month. Recommendation was APPROVED by the committee and the Board.
GENERAL MANAGER’S REPORT
The Controller and Management Team have been reviewing the effects of inflation and sales growth on the Co-op’s labor budget and making necessary adjustments. Discussion of staffing challenges. Online memberships are up and running smoothly so far. We’ve been ramping up category management and resets throughout the store.