COMMUNITY FOOD CO-OP
BOARD OF DIRECTORS’ (BOD) MONTHLY MEETING
15 MARCH AT 6:00 P.M.
DINNER 5:30 P.M.
I. MEMBER FORUM 6:00 P.M.
Opportunity for members to meet and discuss items of interest with board of directors.
II. CHECK-INS 6:10 P.M.
Review & Finalize: Agenda & February Meeting Minutes.
Review Calendar and Action Item Checklist.
III. CONSENT AGENDA 6:20 P.M.
- January and February NAP notes
- Farm to Food Bank update
IV. COMMITTEE ITEMS THAT REQUIRE BOARD ACTION 6:25 P.M.
- Board Executive Assistant job description
- BOD candidate statement
- Dropbox reorganization
- Discussion of May 17 General Membership Meeting and approve GMM agenda
V. FINANCE 6:45 P.M.
VI. GENERAL MANAGER REPORT 6:55 P.M.
VII. EXPANSION PROJECT COMMUNICATION & UPDATES 7:10 P.M.
VIII. MISCELLANEOUS 7:25 P.M.
IX. REVIEW OF ACTION ITEMS 7:30 P.M.
X. EXECUTIVE SESSION 7:35 P.M.
- Candidate review
- Staff survey
- Board self-evaluation
All agenda items, including those for decisions/actions along with support materials, will be emailed to the President & BOD Executive Assistant no later than the Friday before the BOD meeting.