COMMUNITY FOOD CO-OP

BOARD OF DIRECTORS’ (BOD) MONTHLY MEETING

19 APRIL AT 6:00 P.M.

AGENDA

 

DINNER                                                                                                                       5:30 P.M.

 

I.          MEMBER FORUM                                                                                          6:00 P.M.

Opportunity for members to meet and discuss items of interest with Board of Directors.                       

II.         CHECK-INS                                                                                                   6:10 P.M.

Review & Finalize: Agenda & March Meeting Minutes

Review Calendar and Action Item Checklist

III.        CONSENT AGENDA                                                                                      6:20 P.M.

• Farm to Food Bank
• NAP

IV.       COMMITTEE ITEMS THAT REQUIRE BOARD ACTION                                    6:25 P.M.

• Review annual goals   
• Review Board skill sets

V.        FINANCE                                                                                                       6:40 P.M.

VI.       GENERAL MANAGER REPORT                                                                      6:50 P.M.

VII.      EXPANSION PROJECT COMMUNICATION & UPDATES                              7:05 P.M.

VIII.     MISCELLANEOUS                                                                                          7:15 P.M.

IX.        REVIEW OF ACTION ITEMS                                                                          7:25 P.M.        

 X.        EXECUTIVE SESSION                                                                                    7:30 P.M.

• Staff survey
• GM annual review

 

All agenda items, including those for decisions/actions along with support materials, will be emailed to the President & BOD Executive Assistant no later than the Friday before the BOD meeting.