Bozeman Co-op

Job Listing

Co-op Downtown
Provide friendly, attentive, and prompt customer service while cashiering and receiving and stocking…
Co-op West Main
Support and collaborate with the Human Resource Manager and HR Specialists in support of the entire organization.…
Co-op West Main
Provide friendly, attentive and prompt customer service for customers while stocking and receiving groceries…
Co-op West Main
Mix, shape, and bake hand-crafted loaves, pan breads and other products based on daily schedules and…
Co-op Downtown
Provide prompt, friendly service; produce consistent, high-quality sandwiches and maintain soup, salad,…
Co-op West Main
Efficiently and accurately prep and stock product in the Produce Department. Provide friendly, knowledgeable…
Co-op West Main
Deep clean & maintain the Retail Kitchen (RK) and Production Kitchen (PK) as scheduled by the Food Service…
Co-op West Main
Purpose: Clean and deliver dishes to specific areas of the Coop with some cleaning and general busing…

From the start:

  • $18/hour minimum wage
  • 20% discount on store purchases
  • Free coffee and tea while on shift
  • Friendly, energizing, fun, and results-driven work culture
  • Premium pay for working selected holidays
  • Employee Assistance Programs

Upon successful wait period, full-time employees have access to:

  • Medical, dental and vision
  • Paid time off
  • 401k plan with match
  • Professional development opportunities

Benefits are subject to change.

Complete benefit descriptions available upon hiring.

Job Location: Co-op West Main
Salary: $18.00 - HOUR

Part time position available. Shifts are: Monday, Wednesday, Friday, and Saturday 8:30 AM - 3:00 PM.

Purpose: Clean and deliver dishes to specific areas of the Coop with some cleaning and general busing duties as directed.

Specific Responsibilities of Dishwasher

  • Operate commercial dishwashing machine in a safe and appropriate manner.
  • Ensure clean dishes, silverware, pots/pans, and cooking tools are available throughout shift to customers and to Deli and Food Service staff.
  • Follow health and safety rules appropriate to dishwashing and cleaning food prep areas.
  • Complete other duties as assigned, which may include light prep work in the Production Kitchen on some shifts.
  • Assist Deep Cleaners and Daily Cleaner in maintaining Store appearance as needed (provide assistance with spot cleanups, mopping, etc.)
  • Empty garbage as needed and all garbage nightly.
  • Ensure recycling is collected and sorted appropriately.
  • Adhere to busing schedule for Flying C tables.
  • Complete other duties as assigned.


  • Experience working independently in a fast-paced environment that demonstrates the ability or aptitude to successfully meet all the expectations listed above.
  • Some shifts may require the safe use of knives and food handling.
  • Ability to work a flexible schedule to meet the needs of the business; early morning, daytime, evening, holiday, and weekend shifts required
  • Ability to lift up to 30 lbs. throughout shift, occasionally 50 lbs.
  • Ability to stand for long periods and to bend and twist repeatedly; ability to lift product overhead and/or to climb ladders with product.