Co-op Sausage Wins Award

June 07, 2016

We've always thought that our sausages were some of the best around, using only local meat and custom spice blends. But now, it's official.

We are proud to announce that Co-op Rosemary Wine Sausage won Grand Reserve Champion at the Montana Meat Processors Association 2016 Cured Meat Competition.

Now that summer (finally) seems to be upon us, pick up a packet of your favorite Co-op sausage and fire up the grill.