Bozeman Winter Farmers' Market Returns

Don’t lament about the end of this summer’s farmers’ markets because the Bozeman Winter Farmers’ Market is gearing up for its second season. Join us and continue to support your local producers who will have delicious fresh vegetables, beef, goat cheese, eggs, jams, baked goods and much more on sale.

We are kicking off this season’s first market in conjunction with the Northern Rockies Bioneers Conference at the Bioneers EXPO on Saturday, Oct. 17 from 9 a.m. to 12 p.m. at the Emerson Cultural Center Ballroom. This will be an opportunity to not only check out market vendors but talk to Bioneers exhibitors, and participate in free workshops at the conference.

Winter may be looming, but the Bozeman Winter Farmers’ Market will help you enjoy local goods even in the dark, cold months. Enjoy an array of products, from potatoes and leeks to homemade jam and bread or a hot meal prepared with local foods.

Vendors featured include Gallatin Valley Botanical, The Sabo Ranch, Cowboy Heaven Consulting, Amaltheia Organic Dairy, Red Hen Products, Half Circle Ranch, Camp Creek Farm, Field Day Farms, Bozeman Alpaca Traders, Montana Epicurean and more. Join us as we usher in the fall and celebrate the harvest!

Mark your calendars for the season. The market will take place twice a month from October through April from 9 a.m. to 12 p.m. on the following dates: Oct. 17 and 31, Nov. 14 and 28, Jan. 2 and 30, Feb. 13 and 27, March 13 and 27, April 10 and 24. For more information, e-mail Kathryn Donovan at info@bozemanwintermarket.com or go to the Bozeman Winter Market Wesbsite.